Serves 4
Ingredients:
2 (6 oz.) cans of solid white tuna in water, drained
4 tablespoons mayonnaise
2 tablespoons Dijon mustard
2 tablespoons Heinz Dill Relish
2 teaspoons onion powder
Salt and pepper, to taste
8 slices Food for Life Ezekiel 4:9 Sprouted 100% Whole Grain Bread
4 slices cheese of your choice (I prefer provolone)
2 hard-boiled eggs, sliced
1 cup fresh spinach leaves
Directions:
Thoroughly combine the tuna, mayo, mustard, relish, onion powder, salt and pepper.
Lay out 2 slices of bread per sandwich. Build sandwiches by spreading the tuna mixture over the bottom slice of bread, then layering with cheese, sliced egg, spinach, and then the top slice of bread. Serve.
